Pictured: Before shots of Dolly the 2CV. A British chef has spent L25,000 creating the world's smallest food truck - in a Citroen 2CV. Andrew Mellon has kitted out the tiny car with three ovens, two sinks, a bar, grill, drinking water tap and set of drawers. The ingenious fold-out design means he can now turn out sophisticated dishes such as souffles and lobster rolls by the hundreds - all from the 1986 vehicle named Dolly. The chef - whose career has included being a private cook to millionaires in Los Angeles - said the 2CV caught his eye when he was getting his car repaired at a dealership and saw it on sale. SEE OUR COPY FOR DETAILS. ? Solent News & Photo Agency UK +44 (0) 2380 458800

Pictured: Before shots of Dolly the 2CV. A British chef has spent L25,000 creating the world's smallest food truck - in a Citroen 2CV. Andrew Mellon has kitted out the tiny car with three ovens, two sinks, a bar, grill, drinking water tap and set of drawers. The ingenious fold-out design means he can now turn out sophisticated dishes such as souffles and lobster rolls by the hundreds - all from the 1986 vehicle named Dolly. The chef - whose career has included being a private cook to millionaires in Los Angeles - said the 2CV caught his eye when he was getting his car repaired at a dealership and saw it on sale. SEE OUR COPY FOR DETAILS. ? Solent News & Photo Agency UK +44 (0) 2380 458800

Pictured: Before shots of Dolly the 2CV. A British chef has spent L25,000 creating the world's smallest food truck - in a Citroen 2CV. Andrew Mellon has kitted out the tiny car with three ovens, two sinks, a bar, grill, drinking water tap and set of drawers. The ingenious fold-out design means he can now turn out sophisticated dishes such as souffles and lobster rolls by the hundreds - all from the 1986 vehicle named Dolly. The chef - whose career has included being a private cook to millionaires in Los Angeles - said the 2CV caught his eye when he was getting his car repaired at a dealership and saw it on sale. SEE OUR COPY FOR DETAILS. ? Solent News & Photo Agency UK +44 (0) 2380 458800

Pictured: General view of the exterior of Dolly the 2CV. A British chef has spent L25,000 creating the world's smallest food truck - in a Citroen 2CV. Andrew Mellon has kitted out the tiny car with three ovens, two sinks, a bar, grill, drinking water tap and set of drawers. The ingenious fold-out design means he can now turn out sophisticated dishes such as souffles and lobster rolls by the hundreds - all from the 1986 vehicle named Dolly. The chef - whose career has included being a private cook to millionaires in Los Angeles - said the 2CV caught his eye when he was getting his car repaired at a dealership and saw it on sale. SEE OUR COPY FOR DETAILS. ? Jordan Pettitt/Solent News & Photo Agency UK +44 (0) 2380 458800

Pictured: Owner Andrew Mellon cooking grilled courgettes in Dolly the 2CV. A British chef has spent L25,000 creating the world's smallest food truck - in a Citroen 2CV. Andrew Mellon has kitted out the tiny car with three ovens, two sinks, a bar, grill, drinking water tap and set of drawers. The ingenious fold-out design means he can now turn out sophisticated dishes such as souffles and lobster rolls by the hundreds - all from the 1986 vehicle named Dolly. The chef - whose career has included being a private cook to millionaires in Los Angeles - said the 2CV caught his eye when he was getting his car repaired at a dealership and saw it on sale. SEE OUR COPY FOR DETAILS. ? Jordan Pettitt/Solent News & Photo Agency UK +44 (0) 2380 458800

Owner Andrew Mellon dressing the steak after cooking it in the charcoal oven in Dolly the 2CV. A British chef has spent L25,000 creating the world's smallest food truck - in a Citroen 2CV. Andrew Mellon has kitted out the tiny car with three ovens, two sinks, a bar, grill, drinking water tap and set of drawers. The ingenious fold-out design means he can now turn out sophisticated dishes such as souffles and lobster rolls by the hundreds - all from the 1986 vehicle named Dolly. The chef - whose career has included being a private cook to millionaires in Los Angeles - said the 2CV caught his eye when he was getting his car repaired at a dealership and saw it on sale. SEE OUR COPY FOR DETAILS. ? Jordan Pettitt/Solent News & Photo Agency UK +44 (0) 2380 458800

Pictured: Owner Andrew Mellon operating the refill water station on Dolly the 2CV. A British chef has spent L25,000 creating the world's smallest food truck - in a Citroen 2CV. Andrew Mellon has kitted out the tiny car with three ovens, two sinks, a bar, grill, drinking water tap and set of drawers. The ingenious fold-out design means he can now turn out sophisticated dishes such as souffles and lobster rolls by the hundreds - all from the 1986 vehicle named Dolly. The chef - whose career has included being a private cook to millionaires in Los Angeles - said the 2CV caught his eye when he was getting his car repaired at a dealership and saw it on sale. SEE OUR COPY FOR DETAILS. ? Jordan Pettitt/Solent News & Photo Agency UK +44 (0) 2380 458800

Pictured: Owner Andrew Mellon dressing the charcoal cooked steak and grilled courgettes in vinegar in Dolly the 2CV. A British chef has spent L25,000 creating the world's smallest food truck - in a Citroen 2CV. Andrew Mellon has kitted out the tiny car with three ovens, two sinks, a bar, grill, drinking water tap and set of drawers. The ingenious fold-out design means he can now turn out sophisticated dishes such as souffles and lobster rolls by the hundreds - all from the 1986 vehicle named Dolly. The chef - whose career has included being a private cook to millionaires in Los Angeles - said the 2CV caught his eye when he was getting his car repaired at a dealership and saw it on sale. SEE OUR COPY FOR DETAILS. ? Jordan Pettitt/Solent News & Photo Agency UK +44 (0) 2380 458800

Pictured: Owner Andrew Mellon posing alongside Dolly the 2CV. A British chef has spent L25,000 creating the world's smallest food truck - in a Citroen 2CV. Andrew Mellon has kitted out the tiny car with three ovens, two sinks, a bar, grill, drinking water tap and set of drawers. The ingenious fold-out design means he can now turn out sophisticated dishes such as souffles and lobster rolls by the hundreds - all from the 1986 vehicle named Dolly. The chef - whose career has included being a private cook to millionaires in Los Angeles - said the 2CV caught his eye when he was getting his car repaired at a dealership and saw it on sale. SEE OUR COPY FOR DETAILS. ? Jordan Pettitt/Solent News & Photo Agency UK +44 (0) 2380 458800

Pictured: Owner Andrew Mellon posing alongside Dolly the 2CV. A British chef has spent L25,000 creating the world's smallest food truck - in a Citroen 2CV. Andrew Mellon has kitted out the tiny car with three ovens, two sinks, a bar, grill, drinking water tap and set of drawers. The ingenious fold-out design means he can now turn out sophisticated dishes such as souffles and lobster rolls by the hundreds - all from the 1986 vehicle named Dolly. The chef - whose career has included being a private cook to millionaires in Los Angeles - said the 2CV caught his eye when he was getting his car repaired at a dealership and saw it on sale. SEE OUR COPY FOR DETAILS. ? Jordan Pettitt/Solent News & Photo Agency UK +44 (0) 2380 458800

Pictured: Owner Andrew Mellon in the drivers seat of Dolly the 2CV. A British chef has spent L25,000 creating the world's smallest food truck - in a Citroen 2CV. Andrew Mellon has kitted out the tiny car with three ovens, two sinks, a bar, grill, drinking water tap and set of drawers. The ingenious fold-out design means he can now turn out sophisticated dishes such as souffles and lobster rolls by the hundreds - all from the 1986 vehicle named Dolly. The chef - whose career has included being a private cook to millionaires in Los Angeles - said the 2CV caught his eye when he was getting his car repaired at a dealership and saw it on sale. SEE OUR COPY FOR DETAILS. ? Jordan Pettitt/Solent News & Photo Agency UK +44 (0) 2380 458800

Pictured: Detail shots of the interior of Dolly the 2CV. A British chef has spent L25,000 creating the world's smallest food truck - in a Citroen 2CV. Andrew Mellon has kitted out the tiny car with three ovens, two sinks, a bar, grill, drinking water tap and set of drawers. The ingenious fold-out design means he can now turn out sophisticated dishes such as souffles and lobster rolls by the hundreds - all from the 1986 vehicle named Dolly. The chef - whose career has included being a private cook to millionaires in Los Angeles - said the 2CV caught his eye when he was getting his car repaired at a dealership and saw it on sale. SEE OUR COPY FOR DETAILS. ? Jordan Pettitt/Solent News & Photo Agency UK +44 (0) 2380 458800

Pictured: Before shots of Dolly the 2CV. A British chef has spent L25,000 creating the world's smallest food truck - in a Citroen 2CV. Andrew Mellon has kitted out the tiny car with three ovens, two sinks, a bar, grill, drinking water tap and set of drawers. The ingenious fold-out design means he can now turn out sophisticated dishes such as souffles and lobster rolls by the hundreds - all from the 1986 vehicle named Dolly. The chef - whose career has included being a private cook to millionaires in Los Angeles - said the 2CV caught his eye when he was getting his car repaired at a dealership and saw it on sale. SEE OUR COPY FOR DETAILS. ? Solent News & Photo Agency UK +44 (0) 2380 458800

Pictured: Before shots of Dolly the 2CV. A British chef has spent L25,000 creating the world's smallest food truck - in a Citroen 2CV. Andrew Mellon has kitted out the tiny car with three ovens, two sinks, a bar, grill, drinking water tap and set of drawers. The ingenious fold-out design means he can now turn out sophisticated dishes such as souffles and lobster rolls by the hundreds - all from the 1986 vehicle named Dolly. The chef - whose career has included being a private cook to millionaires in Los Angeles - said the 2CV caught his eye when he was getting his car repaired at a dealership and saw it on sale. SEE OUR COPY FOR DETAILS. ? Solent News & Photo Agency UK +44 (0) 2380 458800

Pictured: General view of the exterior of Dolly the 2CV. A British chef has spent L25,000 creating the world's smallest food truck - in a Citroen 2CV. Andrew Mellon has kitted out the tiny car with three ovens, two sinks, a bar, grill, drinking water tap and set of drawers. The ingenious fold-out design means he can now turn out sophisticated dishes such as souffles and lobster rolls by the hundreds - all from the 1986 vehicle named Dolly. The chef - whose career has included being a private cook to millionaires in Los Angeles - said the 2CV caught his eye when he was getting his car repaired at a dealership and saw it on sale. SEE OUR COPY FOR DETAILS. ? Jordan Pettitt/Solent News & Photo Agency UK +44 (0) 2380 458800

Pictured: General view of the exterior of Dolly the 2CV. A British chef has spent L25,000 creating the world's smallest food truck - in a Citroen 2CV. Andrew Mellon has kitted out the tiny car with three ovens, two sinks, a bar, grill, drinking water tap and set of drawers. The ingenious fold-out design means he can now turn out sophisticated dishes such as souffles and lobster rolls by the hundreds - all from the 1986 vehicle named Dolly. The chef - whose career has included being a private cook to millionaires in Los Angeles - said the 2CV caught his eye when he was getting his car repaired at a dealership and saw it on sale. SEE OUR COPY FOR DETAILS. ? Jordan Pettitt/Solent News & Photo Agency UK +44 (0) 2380 458800

Pictured: General view of the exterior of Dolly the 2CV. A British chef has spent L25,000 creating the world's smallest food truck - in a Citroen 2CV. Andrew Mellon has kitted out the tiny car with three ovens, two sinks, a bar, grill, drinking water tap and set of drawers. The ingenious fold-out design means he can now turn out sophisticated dishes such as souffles and lobster rolls by the hundreds - all from the 1986 vehicle named Dolly. The chef - whose career has included being a private cook to millionaires in Los Angeles - said the 2CV caught his eye when he was getting his car repaired at a dealership and saw it on sale. SEE OUR COPY FOR DETAILS. ? Jordan Pettitt/Solent News & Photo Agency UK +44 (0) 2380 458800

Pictured: General view of the exterior of Dolly the 2CV. A British chef has spent L25,000 creating the world's smallest food truck - in a Citroen 2CV. Andrew Mellon has kitted out the tiny car with three ovens, two sinks, a bar, grill, drinking water tap and set of drawers. The ingenious fold-out design means he can now turn out sophisticated dishes such as souffles and lobster rolls by the hundreds - all from the 1986 vehicle named Dolly. The chef - whose career has included being a private cook to millionaires in Los Angeles - said the 2CV caught his eye when he was getting his car repaired at a dealership and saw it on sale. SEE OUR COPY FOR DETAILS. ? Jordan Pettitt/Solent News & Photo Agency UK +44 (0) 2380 458800

Pictured: General view of the exterior of Dolly the 2CV. A British chef has spent L25,000 creating the world's smallest food truck - in a Citroen 2CV. Andrew Mellon has kitted out the tiny car with three ovens, two sinks, a bar, grill, drinking water tap and set of drawers. The ingenious fold-out design means he can now turn out sophisticated dishes such as souffles and lobster rolls by the hundreds - all from the 1986 vehicle named Dolly. The chef - whose career has included being a private cook to millionaires in Los Angeles - said the 2CV caught his eye when he was getting his car repaired at a dealership and saw it on sale. SEE OUR COPY FOR DETAILS. ? Jordan Pettitt/Solent News & Photo Agency UK +44 (0) 2380 458800

Pictured: Owner Andrew Mellon removing the door on Dolly the 2CV. A British chef has spent L25,000 creating the world's smallest food truck - in a Citroen 2CV. Andrew Mellon has kitted out the tiny car with three ovens, two sinks, a bar, grill, drinking water tap and set of drawers. The ingenious fold-out design means he can now turn out sophisticated dishes such as souffles and lobster rolls by the hundreds - all from the 1986 vehicle named Dolly. The chef - whose career has included being a private cook to millionaires in Los Angeles - said the 2CV caught his eye when he was getting his car repaired at a dealership and saw it on sale. SEE OUR COPY FOR DETAILS. ? Jordan Pettitt/Solent News & Photo Agency UK +44 (0) 2380 458800

Pictured: Detail shots of the interior of Dolly the 2CV. A British chef has spent L25,000 creating the world's smallest food truck - in a Citroen 2CV. Andrew Mellon has kitted out the tiny car with three ovens, two sinks, a bar, grill, drinking water tap and set of drawers. The ingenious fold-out design means he can now turn out sophisticated dishes such as souffles and lobster rolls by the hundreds - all from the 1986 vehicle named Dolly. The chef - whose career has included being a private cook to millionaires in Los Angeles - said the 2CV caught his eye when he was getting his car repaired at a dealership and saw it on sale. SEE OUR COPY FOR DETAILS. ? Jordan Pettitt/Solent News & Photo Agency UK +44 (0) 2380 458800

Pictured: Owner Andrew Mellon operating the refill water station on Dolly the 2CV. A British chef has spent L25,000 creating the world's smallest food truck - in a Citroen 2CV. Andrew Mellon has kitted out the tiny car with three ovens, two sinks, a bar, grill, drinking water tap and set of drawers. The ingenious fold-out design means he can now turn out sophisticated dishes such as souffles and lobster rolls by the hundreds - all from the 1986 vehicle named Dolly. The chef - whose career has included being a private cook to millionaires in Los Angeles - said the 2CV caught his eye when he was getting his car repaired at a dealership and saw it on sale. SEE OUR COPY FOR DETAILS. ? Jordan Pettitt/Solent News & Photo Agency UK +44 (0) 2380 458800

Pictured: Owner Andrew Mellon cooking a steak in the charcoal oven in Dolly the 2CV. A British chef has spent L25,000 creating the world's smallest food truck - in a Citroen 2CV. Andrew Mellon has kitted out the tiny car with three ovens, two sinks, a bar, grill, drinking water tap and set of drawers. The ingenious fold-out design means he can now turn out sophisticated dishes such as souffles and lobster rolls by the hundreds - all from the 1986 vehicle named Dolly. The chef - whose career has included being a private cook to millionaires in Los Angeles - said the 2CV caught his eye when he was getting his car repaired at a dealership and saw it on sale. SEE OUR COPY FOR DETAILS. ? Jordan Pettitt/Solent News & Photo Agency UK +44 (0) 2380 458800