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Farmers gather in Higo Green (20)

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EN_01479142_0782
EN_01479142_0782

A farmer gathers Higo Green, a brand cantaloupe, in Yatsushiro, Kumamoto Prefecture on early morning June 1,2021. Harvesting of high-sugar fruits reaches its peak. ( The Yomiuri Shimbun via AP Images )

EN_01479142_0783
EN_01479142_0783

Farmers gather in Higo Green, a brand cantaloupe, in Yatsushiro, Kumamoto Prefecture on June 1,2021. Harvesting of high-sugar fruits reaches its peak. ( The Yomiuri Shimbun via AP Images )

EN_01479142_0784
EN_01479142_0784

A farmer gathers Higo Green, a brand cantaloupe, in Yatsushiro, Kumamoto Prefecture on early morning June 1,2021. Harvesting of high-sugar fruits reaches its peak. ( The Yomiuri Shimbun via AP Images )

EN_01479142_0785
EN_01479142_0785

A farmer gathers Higo Green, a brand cantaloupe, in Yatsushiro, Kumamoto Prefecture on early morning June 1,2021. Harvesting of high-sugar fruits reaches its peak. ( The Yomiuri Shimbun via AP Images )

EN_01479142_0786
EN_01479142_0786

A farmer gathers Higo Green, a brand cantaloupe, in Yatsushiro, Kumamoto Prefecture on early morning June 1,2021. Harvesting of high-sugar fruits reaches its peak. ( The Yomiuri Shimbun via AP Images )

EN_01479142_0787
EN_01479142_0787

A farmer gathers Higo Green, a brand cantaloupe, in Yatsushiro, Kumamoto Prefecture on early morning June 1,2021. Harvesting of high-sugar fruits reaches its peak. ( The Yomiuri Shimbun via AP Images )

EN_01479142_0789
EN_01479142_0789

Farmers gather in Higo Green, a brand cantaloupe, in Yatsushiro, Kumamoto Prefecture on June 1,2021. Harvesting of high-sugar fruits reaches its peak. ( The Yomiuri Shimbun via AP Images )

EN_01479142_0790
EN_01479142_0790

Farmers gather in Higo Green, a brand cantaloupe, in Yatsushiro, Kumamoto Prefecture on June 1,2021. Harvesting of high-sugar fruits reaches its peak. ( The Yomiuri Shimbun via AP Images )

EN_01479142_0791
EN_01479142_0791

Farmers gather in Higo Green, a brand cantaloupe, in Yatsushiro, Kumamoto Prefecture on June 1,2021. Harvesting of high-sugar fruits reaches its peak. ( The Yomiuri Shimbun via AP Images )

EN_01479142_0792
EN_01479142_0792

A farmer gathers Higo Green, a brand cantaloupe, in Yatsushiro, Kumamoto Prefecture on early morning June 1,2021. Harvesting of high-sugar fruits reaches its peak. ( The Yomiuri Shimbun via AP Images )

EN_01479142_0762
EN_01479142_0762

Farmers gather in Higo Green, a brand cantaloupe, in Yatsushiro, Kumamoto Prefecture on June 1,2021. Harvesting of high-sugar fruits reaches its peak. ( The Yomiuri Shimbun via AP Images )

EN_01479142_0763
EN_01479142_0763

Farmers gather in Higo Green, a brand cantaloupe, in Yatsushiro, Kumamoto Prefecture on June 1,2021. Harvesting of high-sugar fruits reaches its peak. ( The Yomiuri Shimbun via AP Images )

EN_01479142_0764
EN_01479142_0764

Farmers gather in Higo Green, a brand cantaloupe, in Yatsushiro, Kumamoto Prefecture on June 1,2021. Harvesting of high-sugar fruits reaches its peak. ( The Yomiuri Shimbun via AP Images )

EN_01479142_0765
EN_01479142_0765

A farmer gathers Higo Green, a brand cantaloupe, in Yatsushiro, Kumamoto Prefecture on early morning June 1,2021. Harvesting of high-sugar fruits reaches its peak. ( The Yomiuri Shimbun via AP Images )

EN_01479142_0766
EN_01479142_0766

A farmer gathers Higo Green, a brand cantaloupe, in Yatsushiro, Kumamoto Prefecture on early morning June 1,2021. Harvesting of high-sugar fruits reaches its peak. ( The Yomiuri Shimbun via AP Images )

EN_01479142_0767
EN_01479142_0767

Farmers gather in Higo Green, a brand cantaloupe, in Yatsushiro, Kumamoto Prefecture on June 1,2021. Harvesting of high-sugar fruits reaches its peak. ( The Yomiuri Shimbun via AP Images )

EN_01479142_0768
EN_01479142_0768

A farmer gathers Higo Green, a brand cantaloupe, in Yatsushiro, Kumamoto Prefecture on early morning June 1,2021. Harvesting of high-sugar fruits reaches its peak. ( The Yomiuri Shimbun via AP Images )

EN_01479142_0769
EN_01479142_0769

A farmer gathers Higo Green, a brand cantaloupe, in Yatsushiro, Kumamoto Prefecture on early morning June 1,2021. Harvesting of high-sugar fruits reaches its peak. ( The Yomiuri Shimbun via AP Images )

EN_01479142_0770
EN_01479142_0770

A farmer gathers Higo Green, a brand cantaloupe, in Yatsushiro, Kumamoto Prefecture on early morning June 1,2021. Harvesting of high-sugar fruits reaches its peak. ( The Yomiuri Shimbun via AP Images )

EN_01479142_0771
EN_01479142_0771

A farmer gathers Higo Green, a brand cantaloupe, in Yatsushiro, Kumamoto Prefecture on early morning June 1,2021. Harvesting of high-sugar fruits reaches its peak. ( The Yomiuri Shimbun via AP Images )