crunchy orange wafers

strawberry

raspberries and leaves

Peas in the pod

iced tea outdoors

eggshells in box

strawberries, strawberry leaves and flowers

asparagus salad

lemon zest

opened oyster

mandarin oranges

set of cooking pans and hand whisk

Oil and vinegar for dressing

Digestif and cigars

grapefruit

Mediterranean prawn and courgette salad

green and yellow peppers

tomatoes

button mushrooms

fresh figs

lime blossom tea outdoors

Ducasse dining room

restaurant kitchen with chefs and waiter

salt cellars

salmon, caviar and baby vegetables

spices

paprika

limes, lemons and pink grapefruit

chocolate, cocoa beans and cinnamon

Thai menu

children cooking

bottle of champagne in ice bucket

bottles of brandy and armagnac brandies

table laid with starters

selection of tapas

pumpkin soup with petoncle scallops

pears

Orange and peel

Individual summer fruit tarts

whole salmon

oysters in jelly

fresh whole salmon

honey

croissants

pastries

sweet and sour cherries

flour and apples

barrel of white wine

hot chocolate and broken chocolate

Dinner table with candles

foie gras mousse with glass of wine and salad

caramelized pork

Cottage cheese, watermelon and bacon

sole and grape rolls

mackerel

assorted pears

mackerel in white wine

selection of spinach

jars of vegetables

scales with market produce

assorted fresh pasta

sliced and peeled orange

cooked partridge

summer fruit ice cubes

Proven?al-style rabbit with bottle of red wine

selection of dairy produce

assorted cheeses

whole raw lobster

white chickens with feathers

selection of dry pasta

milk pouring from churn

mackerel in oil

mackerel in olive oil

cigars and sweet white wine

selection of cheeses with bottle and glass of red wine

glasses of champagne

assorted cheeses and bottle of red wine

Roquefort

Comte and white wine

bistrot baguette ham sandwich with red wine

champagne

mussels

greek salad and ouzo

bar of chocolate and chocolate cake

cup of hot chocolate

roast pork with onions and apples

Selection of cheeses

potatoes

tasting and smelling wine

opened oysters

breakfast with coffee, croissant and jam

sack of coffee beans

assorted burgundy wines

bottles of wine on rack

lettuce, olive oil and garlic

Croque-madame toasted sandwich with egg

assorted cooked meats

savoie raclette

assorted fruit and vegetables

assorted fish, shellfish and seafood

fancy party sandwiches and champagne

pasta machine

slab of butter

bunches of red and white grapes

bucket of oysters

diet products

assorted exotic fruit

glasses of white wine

lobster and white wine

Brasserie Conran tomato and mozzarella pizza

crescent-shaped North African Arab pastries

Pigeons game produce

Pigeons conserved in butter

ginger cocktail drink

tapas

cooked and raw grilling meat

grapefruit

lemons

apple juice

fruit still life

fresh pasta in box

pumpkin tart

champagne cork

champagne granita

Nest of mini eggs for Easter

pastries

assorted pasta - Mediterranean cooking atmosphere

blackberries